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The concept of the kitchen work triangle was developed in the 1940s by the university of illinois school of architecture.
Working triangle kitchen design. As it has stood the test of time designers across the country use it as a base of kitchen design. No leg of the triangle should be less than 4 feet 1 2 m or more than 9 feet 2 7 m. The sum of all three sides of the triangle should be between 13 feet 4 0 m and 26 feet 7 9 m. The working triangle design theory.
The most practical kitchen designs use the working triangle and the l shaped kitchen facilitates this well. The work triangle is defined by the national kitchen and bath association as an imaginary straight line drawn from the center of the sink to the center of the cooktop to the center of the refrigerator and finally back to the sink. The nkba suggests these guidelines for work triangles. The concept dovetailed nicely with the so called scientific management principles en vogue at the time which promoted labor efficiency and productivity but were later criticized for treating humans like machines.
Although the topic may seem intimidating at first it s actually a simple concept that can help you redesign your kitchen to be more efficient and functional. The triangle consists of your sink refrigerator and cooktop. It s all about efficiency. A working triangle allows you to move with ease about the kitchen so you can reach your sink oven and stove and refrigerator.
Developed in the 1940s the working triangle was the new way to increase functionality of your kitchen. The working triangle is a concept that was developed in the 1940s by the university of illinois school of architecture. All design is an art involving the application of fundamental design principles in the right context. When it comes to kitchens one of the most important principles is the working triangle.
Developed in the early twentieth century the working triangle also known as the kitchen triangle also known as the golden triangle is a theory that states a kitchen s three main work. The kitchen work triangle principle is used by kitchen designers and architects when designing residential kitchens. The work triangle is a design concept that has been around for decades and is a great guideline to use when redesigning your kitchen. The goal was to show that by designing and building a kitchen with efficiency in mind overall construction costs could be reduced.
It began as an attempt to standardize home construction.
